NEW YEARS EVE TAKE-OUT
31st December 2020
Dear Diners, Patrons, Friends and Family Members,
Celebrate New Years Eve in the comfort of your home, with our Dinner take out meal.
Delivery & Pick-up days: 31st December 2020
Delivery time: will be arranged from: 3pm-5pm (additional $20net)
Pick up time: 3pm - 5pm @ Chef's Table, 61 Tras Street, 079000
Festive 5 courses Dinner - $150+ per person
Click DINNER Logo - for current Menu
We will provide you with a 5 courses Dinner.
Such, we plan to cook, vacuum pack and box the items for you.
Remove the starter and desserts from the fridges 10-15min prior consumption.
The remaining courses are fully cooked but need a gentle reheating (in a water-bath, you only need a pot and water), or a quick
sear in a frying pan, to create full flavour.
We will pass you an instruction, to make sure you can cook restaurant quality food at home, to your own convenience.
We also provide you with photos of the dishes, and a short video of "behind the scenes" for plating and cooking.
If that sounds good to you, you can drop an email to Chef Stephan personally, call the restaurant line
+65 6224 4188 or call / Whatsapp Chef Stephan +65 90479979. We will try to answer any question.
If you have any dietary requirements, as we normally focus on those in the restaurant,
please let us know and we try our best to accommodate those.
Let us know if you plan a Birthday dinner - we can arrange for a small cake with a candle.
If you are keen to add on CHAMPAGNE or WINES or one of our 6 PRE MADE COCKTAILS to your order - please let us know.
Prices of wines of wines are special take-out prices and subjected to 7% GST.
PayNow or bank transfer is available for delivery, alternatively we would accept cash or credit-card for pick up.
Bank details below:
PayNow / UEN: 201303764E888
Bank Name: OCBC Bank Singapore
Account Name: MY PRIVATE PANTRY PTE LTD
Account Number: 588 113 472 001
Swift Code: OCBCSGSG
Branch Code: 689
Bank Code: 7339
Please let us know if you have any further questions. You can either email us or give us a call at +65 6224 4188.
We are closed on Sunday & Monday.