To be true to our Western Omakase concept, Dinner by Chef's Table is a weekly series of delivered dinners that hopes we can recreate the feeling of “dining together” with a new menu weekly that changes every Friday.
The dinner includes, 3 assorted canapés, assorted artisanal breads with French butter, aged balsamic vinegar, extra virgin olive oil , 3 savoury courses & 1 dessert course.
Pick Up & Delivery
Pick Up: Tuesday to Saturday - 3pm till 5pm
@ Chef's Table - 61 Tras St 079000, Tanjong Pagar
Delivery: Tuesday to Saturday - 3pm till 5pm
+$20 additional surcharge
All food is chilled prior to collection, and must be kept refrigerated till the period of consumption by the guest. Each set serves one. Some dishes may require simple reheating and oven usage to give the best flavour.
"We will provide you with a copy of the weekly menu, cooking instructions, photo guide
& quick tutorial video of the meal assembly".
If you have any dietary requirements, as we normally focus on those in the restaurant,
please let us know and we try our best to accommodate those.
Let us know if you plan a Birthday dinner - we can arrange for a small cake with a candle.
PayNow or bank transfer is available.
Please let us know if you have any further questions.
You can either email us or give us a call at +65 6224 4188.
We are closed on Sunday & Monday.